Then there is the Kraut House restaurant that's open for lunch 'til 4:00 pm (except Wednesday) and breakfast, too, Thursday - Sunday.
Woolly thoughts and ramblings of a knitter, spinner, needle puncher and now rug hooker! Some of my own patterns...free.
Showing posts with label german cooking. Show all posts
Showing posts with label german cooking. Show all posts
Monday, September 28, 2009
Morse's Saurkraut
For literally years, Rachel has driven by a sign on Route 1 for "Morse's Sauerkraut - 7 miles." Who drives seven miles out of their way for sauerkraut? We were driving up Route 17 and saw a sign for Morse's only 2 miles away. That's close enough to check out and, boy, are we glad we did!
Not only is it a deli with meats and cheeses of all kinds...ah, the Raclette!...but all the spices and seasonings you would think of associated with the Dutch West Indies trade market. Three times a week they make a run to New York for fresh bread. I have never tasted such pumpernickel...and the babka!! OMG!
Then there is the Kraut House restaurant that's open for lunch 'til 4:00 pm (except Wednesday) and breakfast, too, Thursday - Sunday.
Do I sound like an advertisement? Here we are arriving for breakfast with Tad for our FOURTH trip in a week...our third for the restaurant!
If you are looking for a hard to find spice, give them a call. Rachel found all sorts of sauces she needed for Indonesian dishes. They do mail order, too! Rachel and I rate this a four thumbs up...yes, we used all our thumbs.
Then there is the Kraut House restaurant that's open for lunch 'til 4:00 pm (except Wednesday) and breakfast, too, Thursday - Sunday.
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